Monday, February 13, 2012

Lemon Burst Cookies

Lemon Burst Cookies

I saw this post on Pinterest this past weekend and it's all I could think about. So today while I was at work I was asked what I was bringing for Valentines treats tomorrow. Well my decision was made. Lemon bursts it is. Then I was standing in front of the Cake mixes and couldn't find strawberry....but there was red velvet! Perfect! So here is the recipe for Lemon Burst Cookies.



Lemon Burst Cookies
Ingredients

1 box Lemon Cake Mix*
1- 8 oz container Cool Whip
1 egg
1/3 cup powdered sugar (for rolling)
Instructions

Preheat oven to 350°
In medium bowl, beat cool whip, egg and cake mix until well blended. Dough will be thick and sticky.
Drop by teaspoonfuls into a bowl of powdered sugar and roll to coat.
Place on parchment lined cookie sheet and bake for 10- 12 minutes
Notes

*Try these using strawberry or orange cake mix for variety.

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